OREANDA-NEWS Director of the Ural Tourism Association Mikhail Maltsev told how the bartenders of Turkish hotels are cashing in on Russian tourists.

Maltsev noted that it is necessary to pay attention to the bottle from which you are poured alcohol. He also recommends using exactly those drinks that are listed in the price list.

If the bar continues to dilute cocktails, then you should contact the hotel manager and write a review on the website, - Maltsev quotes URA.RU.

According to the expert, the main reason for the decline in the quality of service in the Turkish resorts is associated with the ban on flights to Egypt, which has resulted in a sharp increase in the number of tourists.