Princess Cruises Creates New Video Series with Chef Curtis Stone
OREANDA-NEWS. November 18, 2015. Princess Cruises has created a new
video series with renowned award-winning chef and restaurateur Curtis Stone, sharing his vision
behind SHARE, the recently announced, all-new specialty restaurant that
encourages connecting with others over a deliciously prepared meal. Leading up
to the restaurant debut in December aboard Ruby Princess and Emerald Princess, the SHARE Video
Series reveals his inspiration behind this one-of-a-kind culinary experience,
available exclusively aboard Princess Cruises, plus a few fun surprises.
The
eight-part SHARE Video Series, rolling out over the next two months, also
highlights Chef Stone’s favorite ingredient, a special recipe, his personal
culinary journey and his love of travel. The series can be found here: http://www.princess.com/curtisstoneshares.
“Our
guests are so excited about our new partnership with Chef Stone and there is
great anticipation leading up to the debut of SHARE next month,” said Jan
Swartz, Princess Cruises president. “The new SHARE Video Series offers a close
look at Chef Stone’s inspiration and will help viewers get to know the
accomplished chef behind our newest specialty restaurant.”
The
cruise line’s partnership with Chef Stone is the perfect pairing because of the
mutual belief that when good food brings people closer together, much like
travel, guests experience the world in a whole new way, creating happiness
around the table and lifelong memories.
“SHARE is really the central philosophy of everything that I
strive for and am passionate about when it comes to food - bringing people together,
communicating in a different way and sharing beautiful dishes with the special
people in your life,” said Chef Stone. “I’m excited for cruisers to get to know
me better through the SHARE Video Series and I hope the series inspires people
to create lasting memories through food and conversation, both on Princess
Cruises ships and in their everyday life.”
The
SHARE cruise dining experience aboard Princess Cruises encourages joining with
family, friends and other cruisers by offering intriguing dishes served family
style. Designed by Chef Stone, the menu features dishes such as an enticing
Charcuterie starter course, composed salads, handmade pastas, premium quality
meats, an array of decadent desserts and more.
Following
the debut of SHARE aboard Ruby
Princess sailing from Los Angeles on cruises to
Hawaii and Mexico and Emerald
Princess sailing from Ft. Lauderdale to the Caribbean this
December, it will debut aboard Sun Princess, which will bring
Chef Stone’s restaurant to his home country, Australia.
This
partnership with Chef Stone adds to the line's "come back new" brand
promise, designed to elevate the onboard guest experience by introducing new
culinary offerings dedicated to fresh, flavorful cuisine aboard all ships. In
addition to SHARE, "Crafted by Curtis" menu items offered in the main
dining rooms debuted aboard Golden Princess in the fall and roll
out fleetwide through early 2016. The Chef's Table experience by Curtis Stone
will debut in early 2016.
For more
information about the partnership, visit www.princess.com/curtis-stone.
Additional
information about Princess Cruises is available through a professional travel
consultant, by calling 1-800-PRINCESS (1-800-774-6237), or by visiting the
company's website at princess.com.
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