Agilent Technologies Showcases Innovations in Food Analysis at International Symposium in Prague
OREANDA-NEWS. Agilent Technologies Inc. (NYSE: A) today announced it will focus on areas of emerging concern in food safety at the Seventh International Symposium on Recent Advances in Food Analysis, Nov. 3-6, in Prague.
RAFA 2015 will feature seminars and workshops conducted by leading scientists from around the world, including some Agilent customers. Agilent is also hosting two lunchtime seminars in which both company scientists and collaborators will present. Some of Agilent's most recent products will be featured in those talks.
"At Agilent we're continually developing new methodologies in areas of emerging concern in food safety-and optimizing turnkey solutions for more mature applications," said John Lee, Agilent's global food market manager. "RAFA gives us the chance to tell top scientists what we're doing, and it allows us to learn more about their concerns so that we can focus our energies where they are needed most."
Agilent's lunchtime seminars, Nov. 4 and 5, will cover the topic of nanoparticle analysis in food and personal care products. The effects of ingesting nanoparticles, used in many of these products, are currently unknown.
For analysis of veterinary drugs and pesticides in food, Agilent will showcase new and novel sample-preparation technology, showing how challenging food matrices can be handled more easily than in the past.
About Agilent TechnologiesAgilent Technologies Inc. (NYSE: A), a global leader in life sciences, diagnostics and applied chemical markets, is the premier laboratory partner for a better world. Agilent works with customers in more than 100 countries, providing instruments, software, services and consumables for the entire laboratory workflow. The company generated revenues of $4.0 billion in fiscal 2014 and employs about 12,000 people worldwide. Agilent marks its 50th anniversary in analytical instrumentation this year.
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