OREANDA-NEWS. July 12, 2010. The charity and support fund Maisto bankas (Food Bank) is now active in Silute. With the aid of City Service the support fund now distributes food donated in shopping centres to non-governmental organisations working in the social welfare field.
Around 840 kg foodstuffs is distributed each week, to over 400 people in need. The support is distributed in a warehouse, located in City Service premises.
“These are just the first steps of support in the town, but of great importance to its residents in need. In the autumn, Silute will join other Lithuania towns, involved in direct receipt of food, under the initiative of Maisto bankas”, states Mrs. Loreta Danupiene, Maisto bankas Klaipeda department manager.
“As we have been actively assisting Maisto bankas in Klaipeda since the start of the year, we are happy to make ourselves useful in Silute too, which also has a number of people struggling to make ends meet”, notes Mr. Mindaugas Genys, head of City Service Klaipeda region.
Among those receiving Maisto Bankas Aid in Silute are people supported by the catholic organisation Caritas, Silutes sandora, the charity organisation of evangelic Lutherans, the Chernobyl movement in Lithuania, and Silute district committee, Gabrielius centre of psychotherapy rehabilitation.
City Service, which has been supporting Maisto bankas in Vilnius with premises and transport for a year now, has contributed to the expansion of the fund to Kaunas and Klaipeda. The charity activity directly involves a still larger number of company employees. As has happened before, they have assisted the fund in delivering support to the people in need; recently, over 50 City Service volunteers took part in the foodstuffs collection campaign in shopping centres across Lithuania.
Maisto bankas now operates across Lithuania as a mediator, connecting food producers, sellers and non-governmental charity organisations; the latter ensure foodstuffs reach charity beneficiaries. The charity principle, spread throughout Europe and USA, contributes to efficient use of foodstuffs and reduction of poverty.
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